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TZID:Europe/Copenhagen
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BEGIN:VEVENT
SUMMARY:Smagen af Italien med Gabriele Rizzo på Seaside Toldboden
DTSTART:20211012T000000
DTEND:20211013T000000
LOCATION:
UID:2026-07-21-15-58-5443557
DTSTAMP:20260721T155854
Description:<p class="kvgmc6g5 cxmmr5t8 oygrvhab hcukyx3x c1et5uql">Det er 
 med udsøgt fornøjelse\, at <a href="https://migogkbh.dk/laekre-madsteder
 -hos-byens-nyeste-madmarked/" data-schema-attribute="">Seaside Toldboden</
 a> kan præsentere en 4-retters middag med alt det bedste fra Italien i sa
 marbejde med køkkenet Haidan.</p>\n<p class="kvgmc6g5 cxmmr5t8 oygrvhab h
 cukyx3x c1et5uql">Gabriele Rizzo fra Haidan er oprindeligt fra Palermo i I
 talien og sammen med sin køkkenchef tager han os med på en kulinarisk re
 jse tilbage til Italien.</p>\n<p class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3
 x c1et5uql">Han garanterer en uforglemmelig aften\, hvor mad og vin går h
 ånd i hånd.</p>\n<p class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql"
 >MENU\n<span class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab 
 nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><img src="https://www.facebook.com/im
 ages/emoji.php/v9/t34/1/16/1f518.png" alt="&#x1f518\;" width="16" height="
 16" /></span> Græskar-velouté\, surdejscrouton og italiensk pølse\n<spa
 n class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf
 5mxxl7 gl3lb2sf hhz5lgdu"><img src="https://www.facebook.com/images/emoji.
 php/v9/t34/1/16/1f518.png" alt="&#x1f518\;" width="16" height="16" /></spa
 n> Agnolotti del plin al sugo d’arrosto\n<span class="pq6dq46d tbxw36s4 
 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><
 img src="https://www.facebook.com/images/emoji.php/v9/t34/1/16/1f518.png" 
 alt="&#x1f518\;" width="16" height="16" /></span> Braiserede kinder\, cime
  di rapa med vilde urter og aromatisk sauce\n<span class="pq6dq46d tbxw36s
 4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"
 ><img src="https://www.facebook.com/images/emoji.php/v9/t34/1/16/1f518.png
 " alt="&#x1f518\;" width="16" height="16" /></span> Klassisk pannacotta se
 rveret med vilde bær</p>\n<p class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c
 1et5uql">PRIS: 450 DKK pr. person\nDATOER: 12. oktober &amp\; 13. oktober 
 kl. 18\nKØB BILLET <a href="https://l.facebook.com/l.php?u=https%3A%2F%2F
 dinnerbooking.com%2Fdk%2Fda-DK%2Feventbooking%2Fevent%2F8242%2Fsmagen-af-i
 talien-med-gabriele-rizzo%3Ffbclid%3DIwAR3q2oppEfGhMJvNPO934-cSEudC9ue2nuF
 xcTzCRgOkT48YF7sz3YdtkKI&amp\;h=AT2icRGgVA7gG1UCS5hLki2eqtrgIyHKr4Ot2gfZmp
 LcjoV-qm8n65KcihugO7xBhADvh9Eatc1XMQRhkq_5bJrfmj4pPmZTK52zuOvG1LkJ_VQO41tM
 QCrCEUH2gsdEcvNzdz8&amp\;__tn__=q&amp\;c[0]=AT2mIBCrJQZ_V0zi-qRfmm76ma-KSI
 gXHbt9SMIq_g-3vLKNYoCLwx6q87Y7X_-7KH4Jh2K_G2nS8nmV-cT5ecQhcJ-F1SoN2nyXJ6dq
 nqLmh3pw4qjuz8Yqw3_6n3X3Un0XGJJyvazc6YKd6xel18NZ" target="_blank" rel="noo
 pener" data-schema-attribute="">HER.</a></p>\n<p class="o9v6fnle cxmmr5t8 
 oygrvhab hcukyx3x c1et5uql">VINMENU\nSeaside anbefaler at tilkøbe vinmenu
 en. Den er helt særligt sammensat af deres sommelier Anders og passer per
 fekt under temaet smagen af Italien.</p>\n<p class="o9v6fnle cxmmr5t8 oygr
 vhab hcukyx3x c1et5uql">Du forkæles med 4 glas vin\, 1 glas afstemt til h
 ver ret.</p>\n<p class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql">Vinm
 enu\n<span class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nv
 dbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><img src="https://www.facebook.com/imag
 es/emoji.php/v9/teb/1/16/1f377.png" alt="&#x1f377\;" width="16" height="16
 " /></span> Pinot Grigio\, Gris\, Lis Neris\, Friuli Isonzo\, 2018\n<span 
 class="pq6dq46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5m
 xxl7 gl3lb2sf hhz5lgdu"><img src="https://www.facebook.com/images/emoji.ph
 p/v9/teb/1/16/1f377.png" alt="&#x1f377\;" width="16" height="16" /></span>
  Pinot Nero\, Pinay\, Attilio Ghisolfi\, Langhe\, 2016\n<span class="pq6dq
 46d tbxw36s4 knj5qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2s
 f hhz5lgdu"><img src="https://www.facebook.com/images/emoji.php/v9/teb/1/1
 6/1f377.png" alt="&#x1f377\;" width="16" height="16" /></span> Barbera d'A
 sti\, Ca Di Pian\, La Spinetta\, 2018\n<span class="pq6dq46d tbxw36s4 knj5
 qynh kvgmc6g5 ditlmg2l oygrvhab nvdbi5me sf5mxxl7 gl3lb2sf hhz5lgdu"><img 
 src="https://www.facebook.com/images/emoji.php/v9/teb/1/16/1f377.png" alt=
 "&#x1f377\;" width="16" height="16" /></span> Asti Spumante\, De Miranda\,
  Contratto\, 2017</p>\n<p class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5
 uql">PRIS: 350 DKK pr. person</p>\n\nTilføjet via: https://migogkbh.dk/ka
 lender/begivenhed/43557/
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